Menu
Above we have a sample menus to view, for our daily a la carte menu select 'Download PDF' from below.
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Treats
Fried Bread, 6 Months Aged Cheddar, Marsh's Honey
Fiordland Crayfish Eclair, Organic Egg, Spiced Bisque, Basil
Chicken Liver Parfait, Smoked Maple, Black Pepper, Toasted Brioche
Cambridge Duck Sausage Roll, Tomato Chutney
Cloudy Bay Storm Clams, Thermidor, Fennel Crumb
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Starters
Kingfish Crudo, Candied Ginger, Sherry Vinegar, Grapeseed Oil, Fried Shallots
Maple Roasted Butternut Squash, Sesame Seeds, Fried Sage
Game Terrine, Venison, Rabbit, Tamarillo Chutney, Dijon Mustard, Sourdough
Tuna Carpaccio, Burnt Butter Sauce, Chilli Oil
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Salmon Trolley
Big Glory Bay Salmon Gravadlax Fennel, Honey Mustard Dressing, Pickled Cucumber, Sour cream, Toasted Swiss Rye
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Mains
Master Stock Braised Aubergine, Shiitake & Oyster Mushrooms, Karengo
Butter Poached Snapper, Coromandel Mussel Velouté, Brussel Sprouts
Harmony Free Range Porchetta, Rainbow Chard, Fennel, Apple Mustard Sauce,
Confit Cambridge Duck Leg, Mandarin Marmalade, Braised Witlof, White Balsamic, Daikon
Slow Braised Organic Beef Cheek, Salt Baked Celeriac, Cauliflower, Courgette, Parsley, Anchovy, Buckwheat
12 Hour Aromatic Te Mana Lamb Shoulder, Basil Salsa Verde, Garden Herbs, Lamb jus (for two)
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Sides
Perla Potato Salad, Sour Cream, Aromatic Herbs, Chardonnay Vinaigrette
Simple Green Salad, French Vinaigrette
Seasonal Vegetables, Lemon Dressing, Chilli Flakes
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Dessert
Chocolate Souffle, Creme Fraiche, Vanilla Ice Cream
Caramelised White Chocolate Mousse, Pear Sorbet, Toasted Pecans
Spiced Carrot Cake, Cream Cheese Cremeux, Carrot Sorbet, Candied Walnuts
Hawke's Bay Lemon Sorbet, Lemon Curd, Sable
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Petit Fours
Amaretto Truffle
Pistachio Macaron
Macadamia & Valrhona Chocolate Crunch
Vanilla Peach Cake
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Cheese
Brie De Moutere, Cows, Upper Moutere, Little River Estate, Nelson
Goats Blue, Goat, Over The Moon Cheese, Putaruru
Served with / Apple Ginger Chutney, Piccalilli, Lavosh, Biscotti, Truffle Honey
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Signature Cocktails
Birds of a Feather - Rhubarb infused Vodka, Vanilla, Bergamot, Peach Wine
Verdant #2 - Gin, Kawakawa, Elderflower, Pineau des Charentes
Coconut Calado - Light Rum, Pineapple, Lime Leaf, Spices, Coconut Espuma
Fighting Words - Mezcal, Yellow Chartreuse, Grapefruit, Horopito
Effigy - Cromwell Plum infused Rum, Fig, Amer Picon, Sweet Vermouth
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After Dinner Cocktails
Espresso Martini - Vanilla Vodka, Coffee Liqueur, Espresso, Demerara
Porter Ratafia - Porter Reduction, Armagnac, Cherry, Cacao
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Timeless Classics
Lemon Drop Martini - Citron Vodka, Limoncello, Lemon, Creme de Violette
Chilli Margarita - Chilli Tequila, Lime, Grapefruit, Agave Nectar
The Last Word - Scapegrace Gin, Green Chartreuse, Maraschino, Lime
Paper Plane - Michter's Bourbon, Aperol, Amaro Nonino, Lemon
Philadelphia Punch - Demerara Rum, Calvados, Earl Grey, Peach, Lemon
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Mocktails
Green Tea Sour - Seedlip 108, Green Tea, Jasmine, Lemon
Butterfly Nojito - Butterfly Pea Cordial, Lemon, Mint, Soda
TREATS
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Fried Bread Chicken Liver Parfait, Smoked Maple, Black Pepper Cambridge Duck Sausage Roll Tomato Chutney
Starter
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Central Otago Game Terrine Rabbit, Hare, Preserved Quince
Main
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Sichuan Spiced Confit Duck Leg Chioggia Beets, Date Purée, Tamarillo Kaipara Flounder Preserved Artichoke, Fennel, Brussels, Mussel Velouté Venison Wellington Daikon, Pickled Blackberries, Creamed Spinach ~ $25 Supplement ~
Dessert
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Caramelised Crepé Vanilla Custard, Havana Spiced Rum Syrup