Dessert

Dessert

Above we have our sample menus to view, for our daily a la carte menu select 'Download PDF' from below.

Download PDF

Dessert

Chocolate Soufflé, Hazelnut Stracciatella Ice Cream

“Not Tiramisu” Layer Cake, Chocolate Mousse, Salted Caramel (Served Tableside)

Cromwell Stonefruit, Vanilla Sponge, Plum, Apricot Ice Cream, Almond

Crowmwell Apricot, Vanilla Sponge, Apricot Ice Cream, Toasted Almond

Feijoa Sorbet, Spiced Biscuit, Whiskey Pear

Onslow Petit Fours
Cheese

Comté Millesime Cows, Franche-Comté Region, Eastern France

Saint Agur Blue Cows, Beauzac Village, Monts du Velay, Central France

Fromage d’ Affoinois Cows, Montverdun, France

All Served With Chutney, Piccalilli, Lavosh, Biscotti, Truffle Honey